Answer:
<em>C) Eat locally-produced and organic food; cur meat and dairy consumption.</em>
Explanation:
Eating organic food will be of no help because humans do not usually use forest trees as food resources. And hence, it will be of no help to stop the carbon dioxide emissions. Hence, option C will be of no help.
The consumption of green products will lead to lesser production of carbon dioxide and hence can be helpful. Using alternate energy sources which are not carbon based will also help to reduce the amount of carbon dioxide. If lands are restored then, these trees will not change over time. Hence, option A, B and D are helpful for no substantial change in the tree species over time.
Answer:
it must be denitrified.
Explanation:
Decomposition makes the nitrogen available to go through nitrification again. For nitrogen to return to the atmosphere in its gaseous N2 form,
RNA (: stranded RNA virus that infects specifically the parasitic protozoan G. lamblia. Among the many collected strains of G.
Answer:
r-selected species (e.g., American bullfrog)
Explanation:
The r-selected species (r-strategists) are those species in which their populations oscillate near the carrying capacity, i.e., the maximum population size sustained by a particular environment. These species are generally located in low-quality (less competitive) ecological niches and produce many offsprings that grow rapidly and have low chances of surviving to adulthood. Some examples of r-strategists include amphibians, fish, small mammals, etc. Conversely, K-selected species have more stable populations and produce a low amount of offspring (e.g., large mammals such as elephants).