Answer:
<em>The correct option is D) increase production while reducing environmental impacts.</em>
Explanation:
Although the usage of GM crops has its own benefits, yet there are certain problems related to GM crops which cannot be ignored. One such problem is that by producing GM crops we are reducing the genetic diversity of certain crops. Such cases can be disastrous as there will be no genetic diversity present if disastrous conditions such as a disease occur.
However, GM crops are beneficial as they can increase the production of a crop with enhanced characteristics.
Answer:
50% G+C will have a higher Tm
Explanation:
The Temperature of Melting (Tm) refers to the temperature at which 50% of double-stranded DNA (dsDNA) is changed to single-standard DNA (ssDNA). In the double helix of DNA, Adenine bases always pair with Thymine bases through two hydrogen bonds, whereas Guanine bases always pair with Cytosine bases through three hydrogen bonds. In consequence, a DNA molecule containing a higher GC content is more stable than another DNA molecule containing a lower GC content. The Tm can be calculated as follows = 2 °C(A + T) + 4 °C(G + C) = °C Tm (this equation is useful for oligonucleotides of 14 to 20 base-length).
Answer:
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Answer:
The circulatory system is made up of blood vessels that carry blood away from and towards the heart. Arteries carry blood away from the heart and veins carry blood back to the heart. The circulatory system carries oxygen, nutrients, and hormones to cells, and removes waste products, like carbon dioxide.
Explanation:
Answer:
Nutrition and infectious diseases are related to each other in some aspects. First, nutrition affects the development of human body immune system. Moreover, nutrition can influence emerge of infectious diseases (e.g., gastrointestinal infections), food poisoning, intestinal diseases, and systemic infectious diseases
