Given:
7 kg turkey
cooking instructions:
over 4kg allow 20 minutes per kg, plus 90 minutes
always leave the turkey to rest for 30 minutes before carving.
7kg * 20 minutes/kg = 140 minutes
140 minutes + 90 minutes = 230 minutes
230 minutes + 30 minutes rest = 260 minutes
260 minutes * 1hr/60 minutes = 4 hours 20 minutes
17:15 is 5:15 pm
17:15 - 4:20 = 12:55 pm
Adam should start cooking at 12:55 pm
Answer:
0.796
Step-by-step explanation:
40% of 1.99
40/100 × 1.99
0.4 × 1.99 = 0.796
Answer:
−32q−6
Step-by-step explanation:
10+4(−8q)+4⋅−410+4(-8q)+4⋅-4
Multiply −8-8 by 44.
10−32q+4⋅−410-32q+4⋅-4
Multiply 44 by −4-4.
10−32q−1610-32q-16
Subtract 1616 from 1010.
Answer:
16mm
Step-by-step explanation:
Just do 40 * 2/5 = 80/5 = 16mm
100.53
Step-by-step explanation:
im sorry if it is not right