Answer:
Step-by-step explanation:
cosx=(adjacent side)/(hypotenuse)
cosB=3/5
Answer:
C
Step-by-step explanation:
-3+12 = 9
-12+3 = -9
-6+6 = 0
6+6 = 12
Step-by-step explanation:
mean of cheese = 99+8+10/3 = 117/3 = 39
mean of butter = 41+16+0/3 = 57/3 = 19
mean of non fat dairy milk = 255+8+15/3 = 278/3 = 92.6~93
median of cheese 8, 10, 99 median is 10
median of butter 0, 16, 41 median is 16
nonfat dairy milk 8, 15, 255 median is 15
range of cheese 99-10 = 88
range of butter 41-16 = 25
range of nonfat dairy milk = 255-8 = 247
Answer:
B. Vertical Compression
Step-by-step explanation:
<em>You've answered the question; However, I'll assist with the explanation;</em>
Given
Original: 
Translated: 
Required
Determine the type of transformation applied to the original function
Observing both functions, we notice that
is a common factor;
This implies that the function was compressed or stretched along the y axis (vertically)
To determine if its vertical compression or stretch;
We have to divide the translated function by the original function;



<em>Because 0.125 < 1, then the transformation is a vertical compression</em>