Ask question

Ask question

All categories

3 years ago

6

3. Other than labels on the menu, what techniques could restaurants use to make customers aware of ingredients that they might b

e allergic to?

1 answer:

weqwewe [10]3 years ago

3 0

Awnser:

Waiter/Waitress can verbally list ingredients in dish.

You might be interested in

Like hair, nails consist mainly of: <br> A. Melanin <br> B. Keratin <br> C. Sebum <br> D. Cuticles

Mashcka [7]

They are most mainly consists of "Keratin"

So, option B is your answer.

Hope this helps!

5 0

3 years ago

victus00 [196]

Answer:

150 minutes

Explanation:

7 0

3 years ago

If a fatality occurs in the work place, how soon must it be reported to OSHA by the employer?

Mamont248 [21]

Within the same business day

4 0

4 years ago

Read 2 more answers

A nurse is assessing a client with nephrotic syndrome. the nurse should assess the client for which condition?

Fittoniya [83]

Nephrotic syndrome is often caused by damage to small blood vessels in the kidneys that filter waste and excess water from the blood so <span>Diuretic, ACE inhibitor, Antihypertensive drug, Statin, Steroid, and Immunosuppressive drug can hel</span>

4 0

3 years ago

Sergio [31]

Answer:

A

Explanation:

6 0

3 years ago

Read 2 more answers