Mitochondria transfer chemical energy from food to ATP; chloroplasts transform light energy into the chemical energy of ATP.
<span>Mitochondria and chloroplasts are capable for converting chemical energy<span> from food (or light) in the cell to energy in a form usable to that cell (ATP).</span></span>
<span>High-energy electrons which are produced during the oxidation of food molecules (or from the action of sunlight in case of chloroplast) are transferred through the electron transport chain located in the inner membrane of mitochondria. These electron transfers release energy that is used to pump H+ and thus generate an electrochemical proton gradient. H+ moves down its electrochemical gradient through a protein called ATP synthase permitting the proton gradient to drive the production of ATP.</span>
Answer:
1.Sensory receptors are structures in your sense organs that react to a physical
stimulus in the environment.
Explanation:
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Drawing out the data from and experiment to evaluate the hypothesis
<span>Producers or autotrophs
Autotrophs obtain energy by the process of photosynthesis. Any living organism need energy to survive and autotrophs are no different. Two types of autotrophs are present and they are Photoautotrophs and Chemoautotrophs. The Photoautotrophs rely on the energy produced during the process of photosynthesis and the Chemoautotrophs get their energy from most of the inorganic substances. Phtoautotrophs actually get their energy from the sunlight and then convert it into reusable form. In case of Chemoautotrophs ammonia is an important source of energy for them.</span>
