Answer:
A. fossils of archaic humans show we have evolved through the differences in bone structure. Humans used to look a lot like chimps, and through fossils we can see differences in our skull shape and size, differences in the amount of body hair we had, and through vestigial bones like wisdom teeth, which we do not need anymore today. Wisdom teeth were likely used to chew raw meat, which we do not do anymore.
C. Chimpanzees are our closest living relatives on the planet, with 99% of our DNA being the same.
Explanation:
Sorry the first one is lengthy, I don't know how long it should be but I hope that helped
Answer:
H=1hump
h=2humps
possible genotypes: HH Hh Hh hh... 1/4 chance they produce a camel with 2 humps.
u got to make a punnet 2×2 square. put one parent on top and one on the side. it makes it easier to solve.
Adderall
$3&3!:83!834!&44’fn
Earth’s orbital speed around the Sun is closest to OC) 850 mi/h
Vinegar is an extremely acidic liquid. Very few microorganisms (ie bacteria and fungus which cause foods to spoil) can survive in such an acidic environment. Among other effects, it can destroy their cell walls, and prevent their own enzymes working (enzymes are extremely pH sensitive). There are a small number of microorgamisms which are adapted to survive in extreme acidity. However, this adaptation prevents them from surviving in more 'normal' environments. Therefore, anything which can survive in the vinegar, will not likely survive on your kitchen surface, and the same is true the other way around. Therefore, as vitually nothing can colonise whatever is in the vinegar, the food will be very effectively preserved. . . . . . . . . . . you can say........................ . . the low pH a nd high acidity of vinegar destroy bacteria
