What we know: A dozen costs 1.32; there are 12 in a dozen.
What we need to know: How much a restaurant makes selling 1 egg at 0.99.
First, find the value of one egg; you can do that by dividing the total cost (1.32) by the amount (12):
1.32 / 12 = 0.11 <-- The cost per egg is 11 cents. To find the profit of the restaurant, just subtract the cost from the price they sell it for:
0.99 - 0.11 = 0.88 <-- The profit the restaurant makes per egg is 88 cents.
Hope this helps.
G(x)/f(x) will be simplified to (x+3)(x-3)/2-x^1/2,
which will give you [0,4) ∪(4, ∞).
Choice B
Answer:
0.143059384
Step-by-step explanation:
=> 
=> 
=> 
=> 
=> 0.143059384
I think this is how you do it
Answer:
Step-by-step explanation:
