Answer:
This tool is divided into three sections representing the principles in the Medication practice standard: authority, competence, and safety.
Explanation:
Rights of Medication Administration
1. Right patient
- Check the name of the order and the patient.
- Use 2 identifiers.
- Ask patient to identify himself/herself.
2. Right medication
- Check the medication label.
- Check the order.
3. Right dose
- Check the order.
- Confirm the appropriateness of the dose using a current drug reference.
4. Right route
- Again, check the order and appropriateness of the route ordered.
- Confirm that the patient can take or receive the medication by the ordered route.
5. Right time
- Check the frequency of the ordered medication.
- Double-check that you are giving the ordered dose at the correct time.
- Confirm when the last dose was given.
6. Right documentation
- Document administration AFTER giving the ordered medication.
- Chart the time, route, and any other specific information as necessary.
7. Right reason
- Confirm the rationale for the ordered medication. What is the patient’s history? Why is he/she taking this medication?
8. Right response
- Make sure that the drug led to the desired effect. If an antihypertensive was given, has his/her blood pressure improved?
- Does the patient verbalize improvement in depression while on an antidepressant?
Answer:
The Green plants are missing in the food chain
Explanation:
Producers: The green plants since they produce their own food are also termed as autotrophs. They absorb energy from the sun to make their food. In ocean the phytoplanktons are the producers. In oceans the zooplanktons eat the phytoplanktons. Again the smaller zooplanktons eaten by larger zooplanktons and this eaten by fish. The fish is eaten by a bird. The tertiary consumer.
Consumers: It includes all organism eat something to survive. They might be herbivores and carnivores
Decomposer: The microbes bacteria and fungi converts dead matter into carbon and nitrogen which backs into the atmosphere.
It’s like 50/50 but we know that it is going to be Dominant "Tall" should be your answer
Answer:
the answer is c.
Explanation:
it is at the top of the food chain, therefore it is the the primary consumer.
