Answer:
plants make or produce, which is the beginning of most of the food energy on Earth. This is why plants are called producers. They use some of the food energy to carry out their own functions and store the rest of the energy in their leaves, stems, roots, and other parts.
Explanation:
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Carbon dioxide (chemical formula CO2) is a colorless and odorless gas that is vital to life on Earth. This naturally occurring chemical compound is made up of a carbon atom contently double bonded to two oxygen atoms. Carbon dioxide exists in Earth's atmosphere as a trace gas at a concentration of about 0.04 percent (400 ppm) by volume.Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, in ice caps and glaciers and also in seawater. It is present in deposits of petroleum and natural gas.
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Chloroplasts, they help the plant cells to perform photosynthesis which animal cells do not need
Primary succession occurs in essentially lifeless areas—regions in which the soil is incapable of sustaining life as a result of such factors as lava flows, newly formed sand dunes, or rocks left from a retreating glacier
