<h3>Between 40 °F and 140 °F</h3>
Explanation:
<h3>Bacteria grow most rapidly in the range of temperatures between 40 °F and 140 °F, doubling in number in as little as 20 minutes. This range of temperatures is often called the "Danger Zone." Never leave food out of refrigeration over 2 hours.</h3>
<h2>#i hope it can HELP'S u a lot。◕‿◕。</h2>
Answer:
Mastitis
Explanation:
symptoms of mastitis include pain, swelling, fever, and chills
<span>The left lower quadrant is palpated last.</span>
Go running
go swimming
working your muscles and ligments