Enzymes. There are 3 main types: Peptidase, Lipase, and amylase :) hope that helps! I'm learning that stuff too :)
The characteristic it shows is Growth
Most macteria canot grow well in acid fluids like pickle juice. so its the combination of salt and acid. as for fungi, i can only guess..... many bacteria dont grow well if the temperature is coldish or if the conditiones are very salty or sugary
Answer:
2-D
3-D
4-B
5- B
Explanation:
btw also check the answers dont rely on mine