Helpful bacteria: Decomposers, Nitrogen fixers, Probiotics
Harmful bacteria: Pathogens, Salmonella, MRSA
Bacteria are microscopic,
single-celled organisms that exist in their millions, in every environment,
both inside and outside other organisms. There are many different types of
bacteria. One way of classifying them is by shape. Some bacteria are helpful
while some are harmful.
Break down food.............................
I did research but I couldn't find the exact answer but those are some websites maybe they could help you. I am sorry I did my best to help.
https://www.healthline.com/health/sickle-cell-anemia#outlook
http://sickle.bwh.harvard.edu/scd_inheritance.html
I hope those 2 websites help
The atoms in our atmosphere
Homologous chromosomes are separated during anaphase of meiosis.
