Answer:
meee lol I need friends <3
To answer this question, let us first mention what is food danger zone. Well, this refers to the temperature range in which bacteria grows faster in the food. The range is defined as 30 to 140 degree Fahrenheit or can be converted into 4 to 60 degree Celsius. Going back to the question, the maximum number of hours that a food can be held in the food danger zone is only 2 hours. Beyond this 2 hours, the food is not safe to be eaten and the person who dares to eat this food might get some illness and worst might experienced food poisoning.
Answer:
atomic number is 4 and neutron is 12
Answer:
The correct answer is B. Myopia is also known as nearsightedness.
Explanation:
Myopia is a refractive defect of the eye in which parallel light rays converge at a focal point located in front of the retina, instead of converging on the same retina; it is the inverse defect to farsightedness, in which the light rays reach the retina before converging.
A person with myopia has difficulty focusing well on distant objects, which causes visual acuity deficits and can also lead to headaches, strabismus, visual discomfort and eye irritation.
