Breakdown of carbohydrates begins in mouth with the help of enzyme salivary amylase.
Answer:
39.82 %
Explanation:
Proteins and carbohydrates provide 4 calories per gram. On the other hand, fats provide 9 calories.
We can first calculate the calories of protein + carbohydrates:
(30g + 4g) x 4 = 136 calories
And we must calculate the calories provided by fat:
10g x 9 = 90 calories
Now to get the percentage we must see how many calories the dessert has in total:
136 + 90 = 226 cal
This represents 100% of calories. And now we need to find out how much 90 calories are from the total.
226 cal -----> 100%
90 cal ------> X
(90 x 100) / 226 = 39.82 %
Region A, Hope this helps.
I think it’s because the bacteria has evolved and become immune to the antibiotics.
Medications can be tested on cell cultures instead of being injected into patients unnecessarily.
Cancer cells continue to grow in the cultures uncontrollably allowing scientists to test multiple medications on the cancer cells.
