Cells are composed of water, inorganic ions, and carbon-containing (organic) molecules. Water is the most abundant molecule in cells, accounting for 70% or more of total cell mass. Consequently, the interactions between water and the other constituents of cells are of central importance in biological chemistry.
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Improper agricultural methods may elevate concentrations of nutrients, fecal coliforms, and sediment loads. increased nutrient loading from animal waste can lead to eutrophication of water bodies which may eventually damage aquatic systems.
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