Fatty acids are composed of hydrocarbon chains and a carboxyl group.
<h3>What are Fatty acids ?</h3>
Fatty acids are the building blocks of the fat in our bodies and in the food we eat.
During digestion, the body breaks down fats into fatty acids, which can then be absorbed into the blood.
Fatty acid molecules are usually joined together in groups of three, forming a molecule called a triglyceride.
Generally, a fatty acid consists of a straight chain of an even number of carbon atoms, with hydrogen atoms along the length of the chain and at one end of the chain and a carboxyl group (―COOH) at the other end.
It is that carboxyl group that makes it an acid (carboxylic acid).
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Answer:
90° is the measure, hope this helped :)
The head of the phospholipids molecule is attracted to water, the tail repels water
Answer:
The outermost shell of helium for example is filled with only two electrons. Hydrogen and lithium become stable by acquiring the electronic configuration of the nearest inert gas, which is helium. This is the duplet (or duet) rule.
Explanation:
