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Your answer is........C. Speed
A spike in the popularity of Snapper fish in American restaurants causing a sharp increase in Snapper fishing will result in the number of Nassau grouper to increase.
<h3>What is the relationship between Snapper fish and Nassau groupers?</h3>
The Snapper fish and Nassau groupers are two types of fishes which are fished for their delicious meat.
Both are found in fish markets where they are important delicacies especially in grilled fish.
An increase in the population of one fish will result in more fishing and hence an increase in the population of the other fish.
Therefore, a spike in the popularity of Snapper fish in American restaurants causing a sharp increase in Snapper fishing will result in the number of Nassau grouper to increase.
In conclusion, the popularity of one fish over the other will affect the population of the other fish.
Learn more about snappers and groupers at: brainly.com/question/12631476
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Answer:
Food prevention is to stop or slow down the spoilage of food,
loss of quality and edibility of food for longer time.
METHODS OF FOOD PRESERVATION
- CANNING: this involves cooking the food in special oil or paste and packing it in air tight cans under strict hygiene.
- REFRIGERATION: this involves storing the food at a temperature below 0°c. This renders bacteria and other decay causing agents inactive
