Answer:
The law of conservation of mass states that in a closed system, mass is neither created nor destroyed during a chemical or physical reaction. The law of conservation of mass is applied whenever you balance a chemical equation.
Explanation:
According to the law of conservation of mass, the mass of the products in a chemical reaction must equal the mass of the reactants.
The law of conservation of mass is useful for a number of calculations and can be used to solve for unknown masses, such the amount of gas consumed or produced during a reaction.
It is applicable in a chemical when the the mass of the products in a chemical reaction is equal to the mass of the reactants.
But it is not applicable in a nuclear fusion as some of the mass is generated as energy.
Answer : The final temperature of the copper is, 
Solution :
Formula used :
where,
Q = heat gained = 299 cal
m = mass of copper = 52 g
c = specific heat of copper = 
= final temperature = ?
= initial temperature = 
Now put all the given values in the above formula, we get the final temperature of copper.
Therefore, the final temperature of the copper is,
Answer:
= 15.51 mL
Explanation:
Here's is the reaction:
2HgO(s) ⇒ 2 Hg(s)+O₂(g)
In this reaction 2mol HgO = 1mol O₂
The molecular weight of HgO = 216.59g
so, 3.0g HgO = 3.0g x 1.00molHgO/216.59gHgO
= 0.0138511 molHgO
The amount of Oxygen follows:
0.0138511 molHgOx1/2= 0.00692555 mol O₂
Now, volume of 1 any gas = 22400mL
so, 0.00692555 mol O₂ x22400mLO₂/1mol O₂
= 15.513232mL O₂
Answer:
0.00050553
Explanation:
when the power of ten is negative, move the decimal to the left
hope this helped!
The boiling point of plain water is less than the boiling point of both salt and sugar water.
<h3>What is boiling point?</h3>
Boiling point can be defined as the point when the pressure exerted by the surroundings upon a liquid is equal to the pressure exerted by the vapour of the liquid.
The boiling point of plain water is 100°C which increases upon addition of solute substances such as salt and sugar.
But salts are usually made up of ionic bonds while sugar are made up of covalent bonds. This means that more energy would be required to boil salt solution due to its ionic bonds.
Therefore, the boiling point of salt water is highest following sugar water before plain water which is the lowest.
Learn more boiling point here:
brainly.com/question/14008526
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