Development in Nepal is not uniform in different places. This means that being a tourism-oriented country, the most visited areas have greater development, what can be done for balanced regional development in Nepal is the correct distribution of income.
<h3>What is nepal?</h3>
Nepal is a poor nation with an economy based on agriculture and tourism. About 90% of the inhabitants work in agriculture, mainly in rice cultivation. The Indian influence, increasingly strong, in a short time gave rise to a strongly Indianized caste society and a powerful Buddhist center. Tourism has grown since democracy was restored in 1990, helped by the lifting of restrictions on foreigners in 18 areas in the northwest of the country. Lumbini - the birthplace of Buddha - and the lake town of Pokhara are among the main attractions.
With this information, we can conclude that According to data from the United Nations (UN), Nepal has a low Human Development Index (HDI), with an average of 0.428, ranking 138th in the world, comprising 169 countries.
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The three R's for nutrient preservation are to reduce the amount of water used in cooking, reduce the cooking time and reduce the surface area of the food that is exposed. Waterless cooking, pressure cooking, steaming, stir-frying and microwaving are least destructive of nutrients.
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The answer is that it true !