A 'low fat' or 'low in fat' food must contain no more than 3g of fat per 100g of food. A liquid must contain no more than 1.5g fat per 100g. 'Reduced fat' means the food must contain at least 25 percent less fat than the regular product to which it is being compared, and at least 3g less fat per 100g of food.
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Answer:
their feet and legs stop working to decreased blood supply to that spot.
Explanation:
a stroke occurs when the blood supply to your brain is cut off because of a blockage. due to this, it can cause weakness in any limbs of the body. having a stroke can also cause nervous system and muscular damage.
Answer:
Biomechanics is the science of movement of a living body, including how muscles, bones, tendons, and ligaments work together to produce movement. Biomechanics is part of the larger field of kinesiology, specifically focusing on the mechanics of the movement.
Explanation:
To stabilize the other elements