Answer:
C. K+ ions flow out the the guard cells and water flows out the cells.
Explanation:
The turgidity of the guard cells allows the opening and closing of the stomata. This is especially necessary when it comes to water conservation in plants. In order for the cells to become turgid or flaccid, there must be the influx and out ward movement of water via osmosis.
In order for this the occur the osmotic pressure of the cellular environment must change and this is done by changing the solute concentration.
The pumping in of K+ ions out the cell allows the solute concentration to decrease and this in turn encourages the movement of water across a concentration gradient through a semi-permiable membrane.
The water leaves the guard cells and they become flaccid. This causes the stomata to be covered.
C. The lungs can better exchange oxygen
Answer: c) the anticipated geographical spread of a disease based on past observances.
Explanation: Prevalence simply means the widespread of a thing or condition. In epidemiology, prevalence can be defined as the total number of people in a population that is affected by a medical condition or total number of cases of a disease in a population in a given period of time.
Expected prevalence of a disease is therefore the anticipated widespread of a disease or the anticipated total number of cases of a disease in a population based on past observed incidences.
The extracellular glucose inhibit transcription of the lac operon (D) by reducing the levels of intracellular cAMP.
Lac operon is the assembly of various genes that are involved in the uptake and metabolism of lactose of E. coli or any other bacteria. It consists of a regulator gene, promoter gene, operator and structural gene. Structural genes are three: z, y and a. Each codes for a different enzyme.
cAMP is the cyclic Adenosine Monophosphate. It is produced by the bacteria when there are low levels of glucose in it. Hence it is also named as hunger signals. Therefore, cAMP is responsible for activating the operon to produce lactose.
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B. 6CO2 + 6H2O ------> C6H12O6 + 6O2
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