Answer:
The correct answer would be B. 18 to 26%.
The muscle efficiency is calculated by dividing mechanical work output by total metabolic cost.
It is estimated that human muscles have an efficiency of about 18% to 26%.
The efficiency is low because most of the energy is lost when food energy is converted into ATP (adenosine triphophate).
In addition, there is second energy loss when energy in the form of ATP is converted into the mechanical energy such as rowing, cycling et cetera.
Explanation:
Regular exercise and physical activity promotes strong muscles and bones. It improves respiratory, cardiovascular health, and overall health. Staying active can also help you maintain a healthy weight, reduce your risk for type 2 diabetes, heart disease, and reduce your risk for some cancers.
With 22g of protein, 8g of fat per serving, and only 160 calories, our 93% Lean Ground Turkey puts a healthy spin on your favorite recipes. From lasagna to burgers and tacos, Honeysuckle White® ground turkey is a lean protein addition you can feel good about.
In the United States, the Food and Drug Administration's regulations prohibit any use of hormones in pork and poultry, so those industries do not use artificial or added hormones in the production process. Therefore, all pork and poultry is eligible to be labeled with “Raised without Hormones”.
Both answers are to either have your license suspended or revoked. You could also get points taken off you license if it’s your first offense.
