The nursing assistant uses an orange stick while assisting with a resident's grooming to: clean the person's nails.
An orange stick is a manicure tool used for cleaning fingernails and pushing back cuticles. One end of the stick is usually pointed and slightly sharp whereas its other end is flat and arched. The stick is easy to carry and usually cheap thus enabling one to easily maintain nails while on the go.
The nursing assistant provides nail care for a resident by dipping the resident's hands in warm water in order to soften the nails, removing dirt beneath them and finally trimming the nails with a nail clipper.
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Waste disposal, food source, medicines, medicinal therapies, and aquaculture are all ways that humans impact the marine environment, humans utilize marine resources, and how marine environments have impacted humans. Our waste disposal hurts marine life. Many times, fish and other marine life gets tangled in human waste and dies. The beaches are full of garbage that is just thrown away. We use items and animals from the ocean for medicines and other items that are needed for human use. The correct answer is D, all of the above.
2) By influencing a person's food choices
Proteins, fats, sugars, dietary fiber, carbs, vitamins, and minerals are the five components of food essential to health.
- Roles of the five primary nutrients. The nutrients found in food are what power biological activity and are essential to maintaining human health. These molecules, which are classified as proteins, lipids, carbohydrates (sugars, dietary fiber), vitamins, and minerals, perform the following crucial tasks.
- Today, it is well established that inadequate intakes of particular nutrients increase the chance of contracting chronic diseases such as various.
- Cancers, heart disease, diabetes, osteoporosis, and depression. The health of the unborn kid could be negatively impacted long-term by inadequate vitamin intake during pregnancy. Eating a range of foods from the five major food groups keeps your diet interesting with a diversity of flavors and textures, while also giving your body a range of nutrients, supporting general health, and maybe lowering your risk of certain diseases.
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