For the first one I’d say D
The answer for the 2nd one is C.
If their data supported their hypothesis, then they would make a conclusion.
The answer to this question would be hydrolysis
There is amylase enzyme inside saliva that will break down starch into maltose sugar. Maltose is the sugar that <span>causing </span>the sweet sensation in the tongue. Since it will take for the reaction to happen, the sweet taste only appears after a few moments after you chewing the bread.
The reaction that was catalyzed by amylase is hydrolysis.
New England was a neighbor to North Africa 220 millions ago.
As looked down upon by the space, it is found that new England and North Africa are immediate neighbors. It took over millions of years or the continents to move apart. The gap left between them was eventually filled by the Atlantic Ocean.
