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vagabundo [1.1K]
3 years ago
9

What are the components of animal cell

Biology
1 answer:
Phoenix [80]3 years ago
7 0
<span>The components of animal cells are centrioles, cilia and flagella, endoplasmic reticulum, golgi apparatus, lysosomes, microfilaments, microtubules, mitochondria, nucleus, peroxisomes, plasma membrane and ribosomes. Lol I hope this is what you were looking for!</span>
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Which of the following characteristics are typical of cancer cells? - Loss of cell cycle control - Dedifferentiated - Lack conta
forsale [732]

Answer:

The correct answer will be option- All are correct options

Explanation:

Cancer is a disease which is caused by the abnormality in the cell growth cycle mechanism which leads to the continuous division of cells without differentiation and dedifferentiation.

This leads to the formation of a group of undifferentiated cells called a tumor. The tumour cells lose the property of contact inhibition and thus spread to other parts of the body. They require nutrients to grow so they induce the formation of blood vessels.

Thus, all the options are correct.

6 0
3 years ago
What limitations does the triangulation method have when measuring stellar distances? Select all that apply
ArbitrLikvidat [17]

The limitation of triangulation is it is not accurate  to calculate stellar distance.

Explanation:

  • In case of triangulation method no specific or uniform method is used . The scientist who use triangulation to measure stellar distance becomes unable to say what type of technique they are using to find the distance. The triangulation method is a combination of various techniques.
  • Triangulation can be divided into four parts, they are Data triangulation, theory triangulation, investigator triangulation and lastly methodological triangulation. Triangulation method is used in creating innovative ways.
4 0
3 years ago
What are some ways you can reduce the number of fishnets in the ocean?
Juliette [100K]

Answer:

August 11, 2014 — Six years ago, the Norwegian coast guard filmed a Scottish fishing vessel riding gray swells, dumping 5 metric tons of dead fish back into the North Sea. Over the European Union catch quota, and so unable to keep all the fish they’d caught, the fishermen had to ditch some. To the Norwegians, who aren’t part of the EU and hold a strict discards ban, the waste was shocking.

When this news reached Dan Watson, a young British designer, it became the inspiration for SafetyNet, an ocean fishing net that allows certain fish to escape via lighted rings, offering more catch selectivity. The Scottish fishermen’s predicament, he believed, was driven by their lack of control. “There can be no villains, there can be no victims, there are just problems,” Watson says. “I started this project because I wanted to go some way towards solving that problem.”

Bycatch can result in overfishing, reduces the population of species that might already be endangered and, on the largest scale, interrupts food chains and damages whole ecosystems.

Watson joins a growing number of innovators designing more selective fishing gear to reduce bycatch — the unwanted fish, dolphins, whales and birds that get scooped up by longlines, gillnets and trawlers each year and then discarded. Globally, the amount of marine life that is wasted or unmanaged — which makes it potentially unsustainable — forms about 40 percent of the catch. “The way we catch now is to catch everything, decide what we want to keep, and discard the rest,” says Martin Hall, head of the bycatch program at the Inter-American Tropical Tuna Commission, which regulates tuna fishing in the eastern Pacific Ocean. Bycatch can result in overfishing, reduces the population of species that might already be endangered and, on the largest scale, interrupts food chains and damages whole ecosystems. It also amounts to an enormous waste of valuable fish protein.

Leatherback turtle caught in net

New fishing net designs aim to reduce bycatch — the unintented capture of small fish, turtles, dolphins, whales, birds and other ocean-going life. Photo by Michel Gunther/WWF-Canon.

To designers building better nets and lines, bycatch isn’t viewed as an inevitability, but as something we can phase out, piece by piece. It’s also seen as a battle that needs to be fought alongside fishermen, not against them.

Rethink the Game

Speaking from his trawler, the 45-foot Proud Mary, off the coast of Massachusetts, one such fisherman, Christopher Brown, says that over the years, fishermen have had to “rethink the game.” Brown operates a fishery that’s almost completely free of discards; is the board president of the Seafood Harvesters of America, an organization representing stewardship-minded fishermen; and has designed a squid net that reduces bycatch. The net contains an escape route at its base that exploits the bottom-dwelling behavior of unwanted flounder, encouraging them to flee the net through this gap. “We need to look at things entirely differently than we have in the last 30 years,” Brown says — and new gear is part of that equation. “It’s a matter of enlightened self-interest.”

Explanation:

Hope it helps

6 0
3 years ago
Which part of the neuron manufactures substances that help the neuron grow?
Jet001 [13]

Answer:

The correct answer is "Cell Body".

Explanation:

The soma, or the cell body, of the neuron is the center of the neuron, it contains the nucleus and serves as a connection to the dendrites and axon, who receive and send the information, respectively. The cell body of the neuron also serves as the part of the neuron that manufactures substances that help the neuron grow. It is common to think the cell body as the factory where the energy of the neuron is produced.

3 0
3 years ago
Which factor causes the surface of Lake Ontario to cool at a slower rate than the surface of the land along the shore of the lak
Paul [167]

Answer:

Lake water has a higher specific heat than land

Explanation:

water has a high specific heat of (4.18 Joules/gram- °C)

4 0
3 years ago
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