Answer:
Speech therapy and hearing aids may be required
Explanation:
If a patient being treated acute hypokalemia has a drug history that include propranolol, digoxin, and warfarin, the nurse suspects what could be the causal factor of digitalis poisoning.
<h3>What is the remedy for a digitalis overdose?</h3>
Digoxin immune fab, an anti-digoxin immunoglobulin antibody, is the main treatment for digoxin toxicity. Digoxin toxicity symptoms such hyperkalemia, hemodynamic instability, and arrhythmias have been demonstrated to be extremely responsive to treatment with this antidote.
<h3>Digoxin toxicity: what causes it?</h3>
Hypokalemia, which can happen as a result of diuretic medication, is the most typical cause of digoxin poisoning. Dosing mistakes are another frequent reason for toxicity in younger people. The risk of digoxin toxicity is affected by a number of factors, such as:
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Answer:
Just as organs are separate body parts that perform certain functions in the human body, organelles are microscopic sub-units that perform specific functions within individual cells. Organelles are specialized structures that perform various jobs inside cells. Cells often contain hundreds of mitochondria
Explanation:
Answer:
Treatment for Crohn's disease and ulcerative colitis
medication to reduce the chances of flare-ups. steroid (cortisone) medication. medication to reduce the activity of the immune system. corrective surgery for complications.
The Food and Nutrition Board recommends that Americans consume 45% to 65% of their total calories from carbohydrates.
<h3>
What are Carbohydrates ?</h3>
Carbohydrates are one of the macro nutrient found in foods that when consumed provide the body with energy acting as the body's main fuel source
There are three main types of carbohydrates:
- Sugar : which can be gotten from milk and milk sugar(lactose). fruit sugar (fructose), table sugar (sucrose)
- Starch. Which can be derived from vegetables, grains, and cooked dry beans and peas.
- Fiber. From fruits, vegetables, whole grains, and cooked dry beans and peas.
According to the Dietary Guidelines for Americans from The Food and Nutrition Board It is recommended that they consume 45 to 65 percent of their total daily calories from Carbohydrates.
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