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VLD [36.1K]
3 years ago
6

I can't figure out d - 11 ​

Mathematics
2 answers:
Schach [20]3 years ago
8 0

Answer: d = 17

Step-by-step explanation:

d - 11 = 6

So, by adding 11 to each side you'd get rid of the -11 on the left and isolate the variable

d = 17

melisa1 [442]3 years ago
3 0
D-11 would be d-11 there is nothing to combine
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A family member has some five dollar bills and one dollar bills in their wallet. Altogether she has 18 bills and a total of $62.
Pepsi [2]
X - the number of five dollar bills
y - the number of one dollar bills

She has 18 bills in total.
x+y=18 \\ y=18-x

She has $62.
5x+y=62 \\
y=62-5x

Set both expressions equal to each other:
18-x=62-5x \\
-x+5x=62-18 \\
4x=44 \\
x=11 \\ \\ y=18-x=18-11=7

She has 11 five dollar bills and 7 one dollar bills.
7 0
3 years ago
Which expression is equivalent to 5 (3+4)?<br> A) 15 + 20<br> B) 15 + 4<br> © 8 + 9<br> D) 15 + 9
insens350 [35]

Answer:

15 + 20

Step-by-step explanation:

if it is correct then please mark as a brainlist

7 0
3 years ago
Read 2 more answers
for pet food: how would adopting a process costing system benefit the managers responsible for the production of this product? l
lapo4ka [179]

Job order costing also gives managers the advantage of being able to keep track of individuals' and teams' performance in terms of cost control, efficiency, and productivity. A disadvantage of job order costing is that employees are required to track all materials and labor used during the job.

With the standardization of products, managers track performance, productivity, and costs over time. Process costing allows for greater flexibility when making changes in the production process. Managers can target specific departments' processes or materials to lower production costs.

With process costing, companies track the flow of costs from department to department, rather than tracking costs for each individual item. Each department adds direct labor and manufacturing overhead costs, plus the cost of any raw materials it uses.

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7 0
2 years ago
How to multiply workout<br><br><br>​
DENIUS [597]

Answer:

Steps to multiply using Long Multiplication

Multiplying 2-Digit by 2-Digit Numbers

Let us multiply 47 by 63 using the long multiplication method.

1. Write the two numbers one below the other as per the places of their digits. Write the bigger number on top and a multiplication sign on the left. Draw a line below the numbers. 



 

2. Multiply ones digit of the top number by the ones digit of the bottom number.

Write the product as shown.



 

3. Multiply the tens digit of the top number by the ones digit of the bottom number.



This is our first partial product which we got on multiplying the top number by the ones digit of the bottom number.

 

4. Write a 0 below the ones digit as shown. This is because we will now be multiplying the digits of the top number by the tens digit of the bottom number. Hence, we write a 0 in the ones place.



 

5. Multiply the ones digit of the top number by the tens digit of the bottom number.



 

6. Multiply the tens digit of the top number by the tens digit of the bottom number.



This is the second partial product obtained on multiplying the top number by the tens digit of the bottom number.

 

7. Add the two partial products.

 

In long multiplication method, the number on the top is called the multiplicand. The number by which it is multiplied, that is, the bottom number is called the multiplier.

So, a long division problem will have:



We follow the same method for multiplying numbers greater than 2-Digits.

The figure below shows the long division method to multiply 357 by 23

4 0
3 years ago
Travis was attempting to make muffins to take to a neighbor. The recipe that he was using required 3/4 cup of sugar and 1/8 cup
bogdanovich [222]

A. The recipe  required 3/4 cup of sugar and 1/8 cup of butter.

The ratio of the sugar to butter in the original recipe is

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B. If Travis accidentally put a whole cup of butter in the mix, then he needs to put

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C. Travis has to put 1/8 cup of butter, but he put 1 cup of butter. The ratio is

\dfrac{1}{\frac{1}{8}}=\dfrac{1}{1}\cdot \dfrac{8}{1}=\dfrac{8}{1}.

If Travis wants to keep the ratios the same as they are in the original recipe, he needs to put 8 times more of all the other ingredients.

8 0
3 years ago
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