<span>C, that is how they institute all the other answers onto society.</span>
Answer:
There are many more small organisms than large organisms in the ocean.
Explanation:
According to the 10% rule, there are many more organisms at the first trophic level, and most small organism make up the first trophic level in marine ecosystem. examples are planktons and detritus. They are the primary producers, and the primary consumers are also mostly made up small aquatic animals who feed on planktons. This is an indication that there are more small organisms in the ocean compared to large organisms because the large organisms depends directly on indirectly on the small organisms for survival.
Answer:
The Continental Congress commissioned George Washington as Commander in Chief of the Continental Army on June 19, 1775. Washington was selected over other candidates such as John Hancock based on his previous military experience and the hope that a leader from Virginia could help unite the colonies.
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Answer:
The Correct answer is B.
Explanation:
A Producer in an Insurance Company is a Consultant to members of the public in need of Insurance. A Producer is a professional Insurer/Agent who goes to markets and brokers to trade for the insured.
One of the duties of a producer is to ensure that he acts in fiduciary when handling premiums and applications for the insured. Other duties include; to monitor the increase in sales on behalf of existing clients, a Producer should be innovative by bring up new strategies to improve its clientele etc.
Fiduciary mean to " act in good faith". A Producer should always act in good faith by representing the interest of the insured at all times and to carefully monitor insurance policies.
The foreign food test is used to find breaches in the implied warranty of fitness for human consumption. <u>true</u>
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Food testing is a field of application involving the in vitro measurement, observation or determination of one or more protein or nucleic acid targets of an organism in samples obtained from food and/or food sources intended for human consumption. means Food is suitable for consumption.
Food testing ensures product quality and safety and helps determine the health benefits or risks of a product. Food businesses have a responsibility to ensure food quality is monitored in order to comply with food regulations and protect public health.
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