<u>Answer</u>:
Organic molecules present in chicken are Nucleic acid, proteins, carbohydrate and lipids
.
<u>Explanation</u>:
Chicken itself has the all four organic molecules in it. Organic molecules are those having carbon in it. They are attached by covalent bonds, in which electrons are being shared within the atoms. The nucleic acids are DNA and RNA which helps in the making of the proteins which are found in the various structure and ought to perform various metabolic functions. Proteins are the building block of the amino acids. Lipids found are the fat bodies, burning of lipids gives us energy.
Could you give more information? For the most part, the dependent variable is what you’re recording. For example, if you wanted to see how plants would grow in different conditions, plant height would be the dependent variable. The height DEPENDS on the condition it was grown in. Hope this helps!
Answer:
Because stains are made of different types of molecules, a range of enzymes are needed to break them down. Proteases break down proteins, so are good for blood, egg, gravy, and other protein stains. Amylases break down starches, and lipases break down fats and grease. Washing powders usually only contain one type of enzyme, though some have two or all three.
Explanation:
Answer:
D. DDT
Explanation:
DDT is highly persistent in the environment means that it break down very slowly in the environment. The half-life for DDT is from 2 to 15 years. Half-life is the time needed for the degradation of half of the compound. Persistent bio-accumulative toxic substances (PBTs) are chemicals that break down slowly in the environment and its accumulation in living organisms are toxic. Some PBTs are dispersed through air currents while some uses other environmental pathways, resulting in contamination of regions far from their points of origin.
The answer is <span>b. desert biome </span><span />
