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salantis [7]
3 years ago
6

17.3 L to mL conversiones sistema métrico

Chemistry
1 answer:
elixir [45]3 years ago
6 0

Answer:

17300ml

Explanation:

17.3 X 1000 = 17300ml

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The element lead (pb) consists of four naturally occurring isotopes with atomic masses 203.97302,205.97444,206.97587, n 207.9766
Marina CMI [18]

The method of determining the most common isotope of lead is by determining the average atomic mass. The formula for determining the average atomic mass is:

average atomic mass = \Sigma {percent abundance}\times {atomic mass}

Substituting the values in the formula:

average atomic mass = \frac{{203.97302}\times {1.4}+{205.9744}\times {24.1}+{206.97587}\times {22.1}+{207.97663}\times {52.4}}{100}

average atomic mass = \frac{285.562228+4963.984004+4574.166727+10897.975412}{100}

average atomic mass = \frac{20721.688371}{100} = 207.22 amu

The most common isotope of lead is:

Lead - 207.22 amu

The atomic symbol of lead is Pb. The atomic number of Pb is 82.

So, the the most common isotope of lead can be written as:

_{207.22}^{82}Pb and Lead - 207.22 amu.

3 0
3 years ago
Identify objects that are good conductors of heat. (Choose all that apply.)
WINSTONCH [101]
C. Paper <span>B. Metal thats bout it water no way                           </span>
8 0
3 years ago
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How do you use nonmetal in a sentence?
skad [1K]
Here Is A Sentence You Could Possibly Use:

"Hydrogen and Nitrogen are two examples of non-metals."

(You can replace the two given elements with whatever two non-metallic elements you like.)

Hope This Helps!

BTW, You May Want A Second Opinion Just In Case! :)
7 0
3 years ago
what quantities will you need to measure to determine the specific heat of one of these liquids? (pivot)​
olganol [36]

Answer:

Specific heat capacity is measured by determining how much heat energy is needed to raise one gram of a substance one degree Celsius. The specific heat capacity of water is 4.2 joules per gram per degree Celsius or 1 calorie per gram per degree Celsius

Explanation:

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What is the acronym that describes conditions<br> that promote bacterial growth?
gavmur [86]

Answer:

FAT TOM

Explanation:

FAT TOM is used in food industry which describe six suitable conditions that promote the growth of  bacteria.

Acronym of FAT TOM is

Food , acidity , time. temperature , oxygen and moisture.

Food contains the nutrients and other favorable requirements which is required for bacterial growth and it causes the food spoilage and if taken by human can cause food poisoning.

5 0
4 years ago
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