Answer:
Explanation:
We're asked to calculate the number of atoms of
Ca
in
153
g Ca
.
What we must first do is convert the given mass of calcium to moles of calcium, using its molar mass (referring to a periodic table, this is
40.08
g
mol
):
153
g Ca
(
1
mol Ca
40.08
g Ca
)
=
3.82
mol Ca
Using Avogadro's number,
6.022
×
10
23
particles
mol
, we can calculate the number of atoms present:
3.82
mol Ca
(
6.022
×
10
23
atoms Ca
1
mol Ca
)
=
2.30
×
10
24
atoms Ca
Answer:
6 different frequencies
Explanation:
From energy level 1 to 2 is one frequency, from energy level 1 to 3 is one frequency and From energy level 1 to 4 is one frequency. So, we have a total of 3 frequencies for transition from energy level 1.
From energy level 2 to 3 is one frequency and from energy level 2 to 4 is one frequency. So, we have a total of 2 frequencies for transition from energy level 2.
From energy level 3 to 4 is one frequency.
So we have a total of 3 + 2 + 1 different frequencies = 6 different frequencies.
Note that the reverse process for each step produces the same frequency as the step in consideration.
Answer:
76.03 °C.
Explanation:
Equation:
C2H5OH(l) --> C2H5OH(g)
ΔHvaporization = ΔH(products) - ΔH (reactants)
= (-235.1 kJ/mol) - (-277.7 kK/mol)
= 42.6 kJ/mol.
ΔSvaporization = ΔS(products) - ΔS(reactants)
= 282.6 J/K.mol - 160.6 J/K.mol
= 122 J/K.mol
= 0.122 kJ/K.mol
Using gibbs free energy equation,
ΔG = ΔH - TΔS
ΔG = 0,
T = ΔH/ΔS
T = 42.6/0.122
= 349.18 K.
Coverting Kelvin to °C,
= 349.18 - 273.15
= 76.03 °C.
Answer:
Hi.
The temperature is approximately zero degrees (0°C)
Explanation:
It is important to keep in mind that in the production of ice cream the decrease in the freezing point of the water present in the mixture is called the antifreeze power of the mixture. In ice cream, the freezing point decrease will be caused by each substance that is dissolved in the mixture: lactose, salts, sugars and any other substance. Each of these substances will contribute to the decrease in the freezing point of the mixture. The phase diagram attached in the file shows the sugar solutions in water. When a solution cools (point A), there comes a time when the freezing curve is reached (point B). At that moment ice begins to appear. As shown in the diagram this temperature is approximately zero degrees (0 ° C).
Solar- the sun is not always shining, for example at night you can't get any energy from the sun
Wind-it's not always windy
Water- there can be drought
Really the main issue of all three of these is that they are not always available
