Answer:
he told me a bunch of things and then changed his mind?
Explanation:
This is true as pesticides, batteries and leftover paint all generate hazardous waste. Hope this helps ;)
<span>When dealing with chicken, you can check to see if the juices are more clear/white to tell if it's done. This works for chicken specifically, do not apply this to other meats. If the juice coming out of the chicken is still tinted pink, then your chicken needs more time.</span>
