Answer:
breathing and leg exercises
Explanation:
Based on the information provided within the question it can be said that the most appropriate to include in the client's postoperative plan of care would be to make sure complete their deep breathing and leg exercises. This is because after these surgeries the individual will be on bed rest, thus limiting their activity and putting them at risk for respiratory problems as well as deep vein thrombosis. Therefore doing these exercises will help prevent these complications.
The answer to the question is that it is
The action that will directly affect the gravitational force between two objects is increasing the pressure on the objects (option B).
<h3>What is gravitational force?</h3>
Gravitational force is a very long-range, but relatively weak fundamental force of attraction that acts between all particles that have mass; believed to be mediated by gravitons.
Gravitational force can also be referred to as the force due to gravity of a planet.
The gravitational force between two objects can be affected by the following factors:
- Increase in pressure
- Increase in temperature
- Increase in speed of objects
Therefore, the action that will directly affect the gravitational force between two objects is increasing the pressure on the objects.
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The main dietary factor associated with elevated blood cholesterol is saturated fat.
<h3>
What about saturated fat?</h3>
- Because they increase the amount of LDL cholesterol in our blood, saturated fats, sometimes known as "bad fats," increase the risk of cardiovascular disorders (including heart disease and stroke).
- Cholesterol that is circulated in the blood.
- The majority of this cholesterol is produced by the body, however some is also absorbed from the meals you eat.
- Even if they include fat, foods derived from plants never contain cholesterol.
- Only foods from animals do. Low density lipoproteins are able to transport cholesterol.
- Dietary fat, particularly saturated and trans fats, may increase LDL and total cholesterol levels in the blood.
- Blood cholesterol levels may be lowered by substituting polyunsaturated and monounsaturated fats, particularly olive and canola oil, for some saturated fats.
- When we consume too much saturated fat, the receptors stop functioning as effectively, and blood cholesterol levels rise.
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