There are three common and principal types of polysaccharide, these are the cellulose, starch and glycogen. They are<span> all made by joining together molecules of glucose in different ways.
</span><span>The polysaccharide that plants store in plastids is starch.</span>
Answer:
D. Fibrocartilage
Explanation:
In order to understand the question, we need to review the structure of intervertebral discs.
Intervertebral discs consist of two parts:
It forms the central part of the intervertebral disc and consists of mucoid substance.
It is composed of encircling layers of fibrocartilage and fibrous tissue surrounding the nucleus pulposus
<u>SLIPPED DISC:</u>
It is characterized by the protrusion of nucleus pulposus through the annulus fibrosus accompanied by the compression of spinal nerves.
Patient may present with loss of sensory sensations or pain or both.
<u>CORRECT ANSWER:</u>
From the above review, the correct answer is <u>D. fibrocartilage</u> as it forms the annulus fibrosus.
D,E,G is the correct answer
The option which would most likely result in the greatest decrease in the rate of a chemical reaction is adding an enzyme inhibitor to a reaction catalyzed by an enzyme.
Enzyme inhibitor is known for slowing down any processes, especially when it comes to chemical reactions, so I'd say A is the correct answer.