Answer:
86.0 mL
Explanation:
i just did the USA test prep
Mass of KCl= 19.57 g
<h3>Further explanation</h3>
Given
12.6 g of Oxygen
Required
mass of KCl
Solution
Reaction
2KClO3 ⇒ 2KCl + 3O2
mol O2 :
= mass : MW
= 12.6 : 32 g/mol
= 0.39375
From the equation, mol KCl :
= 2/3 x mol O2
= 2/3 x 0.39375
=0.2625
Mass KCl :
= mol x MW
= 0.2625 x 74,5513 g/mol
= 19.57 g
Answer:
1367.7 g of ethylene glycol was added to the solution
Explanation:
In order to find out the mass of glycol we added, we apply the colligative property of lowering vapor pressure: ΔP = P° . Xm
ΔP = Vapor pressure of pure solvent (P°) - Vapor pressure of solution(P')
525.8 mmHg - 451 mmHg = 451 mmHg . Xm
74.8 mmHg / 451 mmHg = Xm → 0.166 (mole fraction of solute)
Xm = Mole fraction of solute / Moles of solute + Moles of solvent
We can determine the moles of solvent → 2000 g . 1 mol/18 g = 111.1 mol
(Notice we converted the 2kg of water to g)
0.166 = Moles of solute / Moles of solute + 111.1 moles of solvent
0.166 (Moles of solute + 111.1 moles of solvent) = Moles of solute
18.4 moles = Moles of solute - 0.166 moles of solute
18.4 = 0.834 moles of solute → Moles of solute = 18.4/0.834 = 22.06 moles
Let's convert the moles to mass → 62 g/mol . 22.06 mol = 1367.7 g
A.genetic modification of food helps it grow more easily in certain areas
Explanation:
The statement genetic modification of food helps it grow more easily in certain areas is a form of agricultural research that is very accurate.
Genetically modifying food is common practice in order to encourage desirable and sustainable traits in plant species.
- Drought resistant breeds can tolerate a much lower level of water in some specific areas.
- Disease resistant breeds are more adapted to outbreaks of plant epidemics.
- Overall, genetic modification of food helps them to grow and produce better.
learn more:
Genetic recombination brainly.com/question/12685192
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