Milk is converted to yogurt under certain conditions when the microorganisms in the milk produce acid. Which of these processes would you expect to be key in the production of yogurt?
a. Photosynthesis
b. Lactic acid fermentation
c. Krebs cycle
d. Alcoholic fermentation
Answer:
b. Lactic acid fermentation
Explanation:
Lactic acid fermentation occurs when pyruvate formed by glycolysis is reduced into lactate under the anaerobic conditions. The NADH serves as an electron donor for the reduction of pyruvate into lactic acid. Lactic acid bacteria are the anaerobic bacteria that ferment the milk sugar lactose into lactic acid. This converts the milk into yogurt. <em>Lactobacillus, Streptococcus salivarius</em>, etc. are mostly responsible for the conversion of milk into yogurt.
Answer: Use protective gear like gloves when touching bodily liquid of others. Safely disposing of the needles, gloves etc. Testing for the infectious diseases and using precautions that are given.
Explanation:
Answer:
Grass - grasshopper- man - bacteria.
Grass - rabbit- man - maggot.
Grass - cow - man - bacteria.
Explanation:
In these food chains, grass is the producer that provides food to primary consumer or herbivores such as grasshopper, cow and rabbit. These primary consumers are the food of secondary consumer such as human while when human die, it become the food of worms and decomposers such as maggot, bacteria etc. the nutrients releases by decomposers are used by producers for the production of food for themselves.
Answer:
Chlorophyll "a"
Explanation:
The reaction centers of the photosystem have chlorophyll "a" molecules. The chlorophyll "a" that functions as a reaction center for the photosystem II has absorption maxima at 680 nm and therefore, it is called P680. The reaction center of photosystem I also have chlorophyll "a" molecules that have the absorption peak at 700 nm. The chlorophyll "a" molecules serving as reaction centers transfer the photoexcited electrons to a primary acceptor during the light-dependent phase of photosynthesis.
Answer:
They are co-dominance and incomplete dominance.
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Explanation:
Co-dominance occurs when both alleles in a heterozygous genotype for a trait are both equally expressed. An example is the human AB blood group, in which both the A and B alleles are equally expressed.
Incomplete dominance occurs when the heterozygous genotype for a trait is expressed as a blend. An example is blue feather color in chickens, in which a black allele and white allele together are expressed as blue feather color.
