Answer:
Green algae contain the same carotenoids and chlorophyll a and b as land plants, whereas other algae have different accessory pigments and types of chlorophyll molecules in addition to chlorophyll a. Both green algae and land plants also store carbohydrates as starch.
Most dietary <u>fats </u>are too large to be assimilated and absorbed into the capillaries but they are otherwise absorbed into the lacteals.
<h3>What are dietary fats?</h3>
Dietary fat is necessary for good health. It offers you strength and aids in the absorption of vitamins by your body. Dietary fat has about twice as much energy per gram as carbs and protein.
In the villi ( an organ in the small intestine) is located the lacteal which is a lymphatic capillary that absorbs and assimilates dietary fats.
Most nutrients are also absorbed through the blood capillaries, but as for dietary fats and fat-soluble vitamins, they are absorbed by the lacteals.
Learn more about dietary fats here:
brainly.com/question/988503
The Use of nitrogen fertilizers near the lake is your answer.
<h2>ANSWER</h2>
When chemical communication at a synapse is terminated by the recapture of neurotransmitter molecules by the presynaptic neuron, we refer to the process as <u>Reuptake.</u>
<h3>#CarryOnLearning</h3>
Answer:
The correct answer is carbohydrate chain.
Explanation:
Plasma membrane contain three types of protein a peripheral protein b transmembrane protein and c GPI anchored protein.
Some membrane protein basically peripheral proteins contain oligosaccharide chain arranged towards the extracellular region of the plasma membrane with respect to the surface of that glycoprotein.
The oligosaccharide chain of glycoprotein play an important role in to identify signals from outside the cell.These signals may include the entry of virus particles inside our body,protein targeting etc.
