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um you don't have the answer to choose from so I looked up on the web and its says ( migrants are more prepared to take on low-paid low-skilled jobs - helps to reduce any labor shortages) I'm pretty sure this didn't help but I hope it did
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gDNA = "genomic DNA" and cDNA = "complementary DNA." cDNA is classically associated with being reverse transcribed either from all extracted RNA from a tissue or cell (total RNA) including (in eukaryotes) pre-mRNA, ribosomal RNA, tRNA, snoRNA, miRNA and mRNA, etc.) while cDNA obtained only from reverse transcription of the mRNA (expressed eukaryotic cytosolic mRNA) fraction (e.g., by poly[dT]n and random priming) is complementary DNA (cDNA) made from what is called the "transcriptome." Eukaryotes have introns and exons in the gDNA, while prokaryotes do not. So eukaryotic cDNA reverse transcribed from mRNA lacks introns. Prokaryotic-derived cDNA is always complementary to prokaryotic RNA and gDNA (so is always necessary to have a good DNase treatment prior to gene expression analysis by e.g., qPCR for prokaryotic transcriptome work)...
Considering that most soups are warm and salty The answer is B. The combination of organic compounds in warm salty water.
Nonliving characteristics include the fact that they are not cells, have no cytoplasm or cellular organelles, and carry out no metabolism on their own and therefore must replicate using the host cell's metabolic machinery. Viruses can infect animals, plants, and even other microorganisms.
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he organisms that can fix energy from inorganic sources into organic molecules are called autotrophs. Organisms that cannot make their food from inorganic sources but depend on energy rich organic molecules synthesized by autotrophs for their energy needs are called heterotrophs.
The only source of energy for all the ecosystems of the earth is the sun. Light falling on the plants is trapped by the producers or autotrophs in the presence of chlorophyll and is used in synthesizing the organic food called glucose by the process of photosynthesis. By photosynthesis radiant energy of sunlight is transformed into potential energy of food. A part of this energy is trapped by the producers while the rest of the energy is dissipated. The remaining part of energy which is used in the synthesis of plant biomass is called photosynthate which is then available to the next trophic level in the food chain that is the consumers or heterotrophs. In an ecosystem there is a unidirectional flow of energy.