Letter d I believe is the answer I might be wrong
STEP ONE: Harvesting Radiant Energy
The first step of photosynthesis occurs in the chloroplasts of plant cells. Light photons are absorbed by a pigment called chlorophyll, which is abundant in the thylakoid membrane of each chloroplast. Chlorophyll appears green to the eye because it does not absorb green waves on the light spectrum. It reflects them instead, so that’s the color you see.
STAGE 2: Converting Radiant Energy
After radiant energy from sunlight is absorbed, the plant converts light energy into a usable form of chemical energy to fuel the plant’s cells
STAGE 3: Storing Radiant Energy
The last stage of the photosynthesis process is known as the Calvin-Benson cycle, in which the plant uses atmospheric carbon dioxide and water from soil to convert ATP and NADPH. The chemical reactions that make up the Calvin-Benson cycle occur in the stroma of the chloroplast.
Answer:
In the initial stages of digestion of food, the stomach performs an essential role. Apart from doing churning and squeezing the food bolus, it also discharges an amalgamation of compounds, together called gastric juice. It comprises mucus, water, pepsin, HCl, and intrinsic factor. Of these five constituents, the principal enzyme that takes part in the digestion of protein is pepsin.
It dissociates proteins into amino acids and smaller peptides, which can easily get captivated within the small intestine. This pepsin is released in its sedentary form, or zymogen form called pepsinogen by the chief cells present within the gastric lining. It is released in its sedentary form by the stomach, by this the stomach inhibits the auto-digestion of defensive proteins in the digestive tract's lining.
