Probably trying more harder in school
Answer:
D, Keeping single-use items in their original packaging
Explanation:
By doing this, you are separating any food residue that may be left on the item away from the food you are preparing.
A is wrong because the juices and contaminants of the raw food could get onto the cooked food. They must be stored separately.
B is wrong because you need to have separate containers for you cooked food, raw foods, and vegetables
C is wrong because of the same reason as A
and E is wrong because once hot food is cooled to room temperature, there is only a certain amount of time it can stay out before going bad
Answer:
Food poisoning, also called foodborne illness, is illness caused by eating contaminated food. Infectious organisms — including bacteria, viruses and parasites — or their toxins are the most common causes of food poisoning.
Explanation:
Infectious organisms or their toxins can contaminate food at any point of processing or production. Contamination can also occur at home if food is incorrectly handled or cooked.
Answer:Physical activity can also reduce the risk of premature death. ... Helping inactive people become more active is an important step towards better health. ... 4 in 5 of the most costly chronic conditions among adults 50 years or older can be ... you can spread your activity out during the week, so you don't have to do it all at once
Answer:
Not going to die.
Explanation:
<u><em>Not</em></u> resulting in death.
