Carbohydrates dissolve in water and lipids don't. Explain how the bonding properties of carbon atoms result in the large variety of carbon-based molecules in living things<span>. </span>Carbon atoms<span> are able to form 4 </span>types<span> of covalent bond which ends up as molecules</span><span>.</span>
The amino acid sequence of a protein which is referred to as its primary structure determines the structure or folding pattern of that protein
Answer:
C
Explanation:
the first 2 choices aren't even systems at all, and D is specifically talking about the water and not mentioning animals/plants at all.
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