C. increases pulmonary and cardiovascular fitness
Answer:
Trophic level 1 - Primary producers
Explanation:
Biomass is basically energy, and the most energy lies in the primary producers.
The answer is B) <span>Yes, all organisms use DNA for the production of proteins, because if an organism does not have any dna or rna, then it is not a functioning organism. </span>
Central dogma of life
protein coding occurs in DNA in the form of a particular gene. first mRNA is formed from DNA which is the exact copy of template. This mRNA sequence codes are then tranlated to protein by matching their codon with that of anti codon of tRNA which add amino acids.The amino acids then unite to form a polypeptide cgain of protein.
Answer:
The use of enzymes or microorganisms in food preparations is an age-old process. With the advancement of technology, novel enzymes with wide range of applications and specificity have been developed and new application areas are still being explored. Microorganisms such as bacteria, yeast and fungi and their enzymes are widely used in several food preparations for improving the taste and texture and they offer huge economic benefits to industries. Microbial enzymes are the preferred source to plants or animals due to several advantages such as easy, cost-effective and consistent production. The present review discusses the recent advancement in enzyme technology for food industries. A comprehensive list of enzymes used in food processing, the microbial source of these enzymes and the wide range of their application are discussed.
Explanation:
