Answer:
B. The esophagus is the least complex section of the digestive tube.
- Its role in digestion is simple: to convey boluses of food from the pharynx to the stomach.
bolus: a small rounded mass of a substance, especially of chewed food at the moment of swallowing.
Explanation:
A. liver The liver processes the nutrients absorbed from the small intestine.
- Bile from the liver secreted into the small intestine also plays an important role in digesting fat and some vitamins.
C. mouth The mouth is the beginning of the digestive tract. In fact, digestion starts before you even take a bite.Your salivary glands get active as you see and smell the pasta dish or warm bread. After you start eating, you chew your food into pieces that are more easily digested.
D. stomach In the stomach food undergoes chemical and mechanical digestion.
- Here peristalitic contractions (mechanical digestion) churn the bolus, which mixes with strong digestive juices that the stomach lining cells secrete (chemical digestion.
This is mainly due to nervous tissue density in regards to the layers. a superficial burn usually involves the outermost layers of the skin; the Dermis and Epidermis. The Epidermis being dead skin cells, does not have much in the way of nerves, which is why you wouldn't feel anything, if you say cut the skin so thinly, that no blood is drawn.
The Dermis, does have some tissues, but it's main duty is just to have enough to detect some painful stimuli and or touch, its relatively thin, and sometimes you don't feel things as much (This is the layer a diabetic's lancet is used to draw blood, sometimes you can feel pain, or sometimes you won't).
The main subcutaneous and muscular tissue, below the uppermost layers are full of vasculature and nervous tissue. So it can be assumed this is way more painful, and much more dangerous if burned.
Answer:
a
Explanation:
Thinking along the lines of a SMART goal, they must be specific, measurable, attainable, realistic, and time oriented.
The goal is specific and measurable (improve 20%), as well as attainable and realistic (if the goal was 70% or 100% it would not be attainable or realistic).
The correct answer is Leukoplakia.
People with leukoplakia have thickened, white patches that could form on gums, cheeks, and the bottom of someone's mouth.
I hope this helps! :)
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-LizzyIsTheQueen
Cooking changes the composition of carbohydrate to sucrose; this gives a natural sweetness to the food. This is the reason why starch-rich or carbo-loaded kinds of food are very enticing to the senses, because when they are cooked the food naturally releases these sweet aroma and taste that you cannot resist.
