What is cell specialization?
Answer: cell specialization is an adaptation to do a particular job in a cell
Bacteria !!!!!!!!!!!!!!!!!!!!!
Answer:
B
Explanation:
These fish like to move from one body of water to another in search of food or a better living space
There are many environmental negative direct outcomes of unused excess nitrogen from nitrogenous fertilizers. One of these is eutrophication. Eutrophication is the excessive richness of nutrients in a water body as a result of fertilizer run offs from the land, which causes a dense growth of plants in the water. Other negative outcomes are: green house effects, acid rain and contamination of underground water which has negative effects on human health.
7 g of dietary fat in each 22.7 g piece.
To convert pounds to kilograms,
1 kg = 2.205 lbs
Thus; 1 lb is equal to 1/2.205 kg
Thus; (1/2.205) × (7/22.7)
= 0.14 kg
Therefore; that would be 0.14 kg of fat per 1 lb of chocolate.