<span>Outside of peanuts, soy is one of the most common food allergens for children. This requires a parent to be a bit more vigilant in making sure that their food choices do not contain soy, soybeans, or are prepared in facilities that use soy as an ingredient in other foods.</span>
Answer:
Although the main reason for the use of sugar is its sweet taste, sugar has many other functions in food technology. The most important among these are that added sugar in foods acts as a sweetener, preservative, texture modifier, fermentation substrate, flavouring and colouring agent, bulking agent
Explanation:
Answer:
ribonucleic acid, a nucleic acid present in all living cells. Its principal role is to act as a messenger carrying instructions from DNA for controlling the synthesis of proteins, although in some viruses RNA rather than DNA carries the genetic information.
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Answer:
cilia (if euglena shows flagella)
Explanation:
if the structure identified on the euglena is the flagella (long tail thing), the cilia of the paramecium will have the same function - movement
