Based on the information in the table,
- the enzyme which is not functioning in the strain of mold is Enzyme Z which is responsible for the conversion of Citrulline to Arginine.
- the substance that would begin accumulating in the mold is Citrulline since it is not being converted to Arginine.
<h3>What are enzymes?</h3>
Enzymes are organic catalysts that speed up the chemical reactions occurring in the body.
Enzymes are very essential in most metabolic reactions occurring in the body.
The deficiency or inactivity of an enzyme in the body will lead to an accumulation of the substrate on which the enzyme acts on.
Based on the information in the table,
- the enzyme which is not functioning in the strain of mold is Enzyme Z which is responsible for the conversion of Citrulline to Arginine.
- the substance that would begin accumulating in the mold is Citrulline since it is not being converted to Arginine.
in conclusion, enzymes are important for biochemical reactions.
Learn more about enzymes at: brainly.com/question/17231569
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During a myocardial infarction, proteins that are normally inside the cells leak into the plasma, due to loss of plasma membrane integrity.
<h3>Cardiac disorders and it's effects:</h3>
There are different types of cardiac or heart disorders that occurs due to different etiological origins.
Example of a cardiac disorder is the myocardial infarction.
Myocardial infarction is defined as the blockage of blood flow to the heart by the presence of blood clot.
This hinders the delivery of oxygen carried by the blood to tissue cells leading to apoptosis (which is a programmed cell death).
This will cause the plasma membrane of cells to lose its integrity leading to leaking of proteins into the plasma.
Learn more about myocardial infarction here:
brainly.com/question/1373449
I'm not too sure which one of these two but its either A or C
Valine, Leucine & Isoleucine
Alanine
Arginine
Glutamine
Lysine
Aspartic acid
Glutamic Acid
Proline
Cysteine
Threonine
Methionine
Histidine
Phenylalanine
Tyrosine
Tryptophan
Asparagine
Glycine
Serine
