Answer:
a. Biomagnification
Explanation:
Biomagnification is the name given to the progressive accumulation of substances from one trophic level to another along a food chain. Thus, the substance will have its highest concentration in individuals who occupy trophic levels furthest from producers.
For biomagnification to occur, substances must be fat soluble (lipid soluble) and thus adhere to living tissues. Another feature of substances that undergo biomagnification is that they are generally not biodegradable or metabolized by the body.
The phenomenon is quite common with heavy metals (lead; mercury) and certain chlorinated and aromatic organic compounds with higher molecular mass, such as the insecticide DDT.
Answer:
Three proteins directly contribute to the proton gradient by moving protons across the membrane
Explanation:
The Electron transport chain is a group of proteins and molecules incrusted in the internal mitochondrial membrane and organized into four complexes, I, II, III, and IV. These complexes contain the electron transporters and the enzymes necessary to catalyze the electron transference from one complex to the other. Complex I contains the flavine mononucleotide -FMN- that receives electrons from the NADH. The coenzyme Q, located in the lipidic interior of the membrane, conducts electrons from complex I and II to complex III. The complex III contains cytochrome b, from where electrons go to cytochrome c, which is a peripheric membrane protein. Electrons travel from cytochrome c to cytochromes a and a3, located in the complex IV. Finally, they go back to the matrix, where they combine to H+ ions and oxygen, to form the water molecule. As electrons are transported through the chain, protons are bombed through three proteinic complexes from the matrix to the intermembrane space. These are complexes I, III and IV.
Answer:
The producers play main role in the food chain and food web as well. These organism make food by the help of the process known as photosynthesis.
Only producers have the ability to make food by trapping sunlight. All the living source needs energy to survive.
The source of food is producers so living things cannot survive without food. So there producers are considered as the main component of food chains and food web.
hence, they play a very vital role in the environment.
