The numbers can be 31, 37, 41, 47, 53, and 59.Hope this helps
Answer:So, To convert a decimal to a fraction, begin by placing that decimal over the number 1. Then keep multiplying both the numerator (top number) and denominator (bottom number) by 10 until both are whole numbers.
Step-by-step explanation:
So, To convert a decimal to a fraction, begin by placing that decimal over the number 1. Then keep multiplying both the numerator (top number) and denominator (bottom number) by 10 until both are whole numbers.
Answer:
(3, 0).
Step-by-step explanation:
dentifying the vertices of the feasible region. Graphing is often a good way to do it, or you can solve the equations pairwise to identify the x- and y-values that are at the limits of the region.
In the attached graph, the solution spaces of the last two constraints are shown in red and blue, and their overlap is shown in purple. Hence the vertices of the feasible region are the vertices of the purple area: (0, 0), (0, 1), (1.5, 1.5), and (3, 0).
The signs of the variables in the contraint function (+ for x, - for y) tell you that to maximize C, you want to make y as small as possible, while making x as large as possible at the same time.
Hence, The Answer is ( 3, 0)
(4)^2 must be done first.
That’ll give you 16. (4x4)
16 x -2= -32
-32+4= -28
Answer:
<u><em>They each had </em></u><u><em>1/20 of the original meal</em></u>
Step-by-step explanation:
<u><em>To begin, </em></u><u><em>there are 4 people</em></u><u><em>. Her siblings, and herself. She is </em></u><u><em>splitting the 1/5 leftover</em></u><u><em> to feed them. To do this, we simply </em></u><u><em>take 1/5 and put it into a fraction to get 0.2</em></u><u><em>. Next, we can </em></u><u><em>put 0.2 / 4 into a calculator</em></u><u><em> to get how much each person can get.</em></u>
<u><em>0.2 / 4 = 0.05.</em></u>
<u><em>Now, we need to </em></u><u><em>turn it into a fraction</em></u><u><em> to find out how much they had in fraction form of the original.</em></u>
<u><em>0.05 = 1/20</em></u>
<u><em>They each had </em></u><u><em>1/20 of the original meal</em></u>