The hazard communication standard, commonly called the “right-to-know” law, gives you the right to know every hazardous chemical that you may be exposed to at work . Correct answer: B
In this standard, chemical manufacturers, importers, and distributors are required to provide hazard information: information such as the properties of each chemical; the physical, health, and environmental health hazards...
1. Organ
2. Mouth
3. Maltose
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Answer: I would say A
Explanation: Two servings would mean doubling the calories and grams. So, 160 x 2 = 320 and 10 x 2 = 20.
A complete protein contains all nine essential amino acids. The nine amino acids humans cannot synthesize are phenylalanine, valine, threonine, tryptophan, methionine, leucine, isoleucine, lysine, and histidine. A complete protein can provide all of these to a person.
It is true, since there really is no way to explain it, look at the picture below.
https://www.google.com/url?sa=i&source=images&cd=&ved=2ahUKEwjbm6jyusLeAhVC2VMKHTHUCnEQjRx6BAgBEAU&url=https%3A%2F%2Fen.wikipedia.org%2Fwiki%2FMyPlate&psig=AOvVaw1MJ9CiEdM-NRdRHxX4N2qV&ust=1541686191832175